Spring Flowers, Blackcurrant, CreamFrom Huangliyang Garden, Zhejiang, China
A supreme, small batch green tea, hand-picked in the 'pre-rain' season of early March 2022. These pristine, young leaves contain all the hallmarks of masterful tea craft, with intense floral notes and a lasting, refreshing taste.
Orders placed before 2pm GMT on week days will be dispatched on the same day. Orders placed after 2pm, will be despatched the next working day.
Delivery Pricing
UK Standard Delivery (3-5 Days)*
From £3.75
UK Next Day Courier**
£6.50
International (5-15 Days)
From £6.50
*Geographical restrictions apply
Returns
We understand that sometimes you may want to return products. In the event you are not entirely happy with your purchase please email [email protected] or call us on 0207 183 2113.
Orders placed before 2pm GMT Monday to Thursday will be dispatched on the same day. Orders placed after 2pm, will be despatched the next working day.
UK Standard Delivery (3-5 Days)*From £3.75
UK Next Day Courier**£6.60
International (5-15 Days)From £6.50
*Geographical restrictions apply
Returns
We understand that sometimes you may want to return products. In the event you are not entirely happy with your purchase please email [email protected] or call us on 0207 183 2113.
https://jingtea.com/anji-green-tea?___store=default2465Anji Greenhttps://jingtea.com/media/catalog/product/a/n/anji_bai_cha-2022-green_tea-loose_leaf-2_2.jpg54.154.1GBPInStock/Tea /Tea /Green Tea/Format/Loose Tea/Origin/Chinese Tea/Collections/Spring Favourites/Tea /Organic Tea/Tea /Single Garden Tea/Gifts/Easter/Taste/Floral/Collections/Spring Teas/Collections/Rare & Supreme123124136139178189304340145193285<p>A supreme, small batch green tea, hand-picked in the 'pre-rain' season of early March 2022. These pristine, young leaves contain all the hallmarks of masterful tea craft, with intense floral notes and a lasting, refreshing taste.</p> <style>#html-body [data-pb-style=IIUGFMX]{justify-content:flex-start;display:flex;flex-direction:column;background-position:left top;background-size:cover;background-repeat:no-repeat;background-attachment:scroll}</style><div data-content-type="row" data-appearance="contained" data-element="main"><div data-enable-parallax="0" data-parallax-speed="0.5" data-background-images="{}" data-background-type="image" data-video-loop="true" data-video-play-only-visible="true" data-video-lazy-load="true" data-video-fallback-src="" data-element="inner" data-pb-style="IIUGFMX"><div data-content-type="text" data-appearance="default" data-element="main"><p>A supreme, small batch green tea, hand-picked in the 'pre-rain' season of early March 2022. These pristine, young leaves contain all the hallmarks of masterful tea craft, with intense floral notes and a lasting, refreshing taste.</p></div></div></div><div data-content-type="html" data-appearance="default" data-element="main"></div>00https://jingtea.com/media/catalog/product/a/n/anji_bai_cha-2022-green_tea-infusion_2.jpghttps://jingtea.com/media/catalog/product/a/n/anji_bai_cha-2022-green_tea-ziplock_bag-50g_1.jpgcategory_hover:/a/n/anji_bai_cha-2022-green_tea-infusion_2.jpg2459Anji Green, 50g54.154.1https://jingtea.com/media/catalog/product/a/n/anji_bai_cha-2022-green_tea-ziplock_bag-50g.jpgInStock50g/a/n/anji_bai_cha-2022-green_tea-infusion_2.jpg<p><img src="{{media url="media/JING-Organic-Tea-Organic-Dragon-Well.png"}}" alt="JING Tea Origin Images - Anji Green " /></p>Green TeaLoose LeafRefreshingChinaFrom Huangliyang Garden, Zhejiang, China0%21st MarchMeasure 4g or 1tbsp per cup (250ml)Heat water to 70°CInfuse tea for 4 minutesYou can re-infuse this tea once安吉白4Floralno_selection
This exceptionally fresh green tea is much-loved in its home of Zhejiang, China, where tea maker Han Houoquan crafted this batch using the finest spring buds and young leaves. Hand-picked from the native, white-leaf cultivar, it captures the very essence of spring green tea, with a clear, floral aroma, sweet vegetal taste and silky smooth texture. The season for making such high-quality tea lasts only a few weeks in China and the earliest pickings such as this, before the seasonal rains, are considered the most prized.
Cultivar - Bai Cha
Picked - 21st March
Oxidisation level - 0%
Tasting notes
What to Look For
Neat, pristine and vivid green tea bud and leaf sets.
Aroma
Soft spring grassiness, delicate flower aromas and tropical fruit.
In the Cup
Pale golden green.
Taste
Quenching floral and vegetal flavours with hints of berry fruit and a silky mouthfeel.
Origin
This exceptionally fresh green tea is much-loved in its home of Zhejiang, China, where tea maker Han Houoquan crafted this batch using the finest spring buds and young leaves. Hand-picked from the native, white-leaf cultivar, it captures the very essence of spring green tea, with a clear, floral aroma, sweet vegetal taste and silky smooth texture. The season for making such high-quality tea lasts only a few weeks in China and the earliest pickings such as this, before the seasonal rains, are considered the most prized.
Cultivar - Bai Cha
Picked - 21st March
Oxidisation level - 0%
Origin
Tasting notes
What to Look For
Neat, pristine and vivid green tea bud and leaf sets.
Aroma
Soft spring grassiness, delicate flower aromas and tropical fruit.
In the Cup
Pale golden green.
Taste
Quenching floral and vegetal flavours with hints of berry fruit and a silky mouthfeel.
