Japanese Gyokuro Green tea from Kyoto, Uji

This Gyokuro green tea comes from the Kyoto prefecture of the Uji area of Japan. A terrific example of Gyokuro green tea.

Our Gyokuro green tea has a lovely condensed sweet taste with a characteristic ambrosial fragrance and extremely gentle flavour.

Due to its' high quality the thick tea leaves maintain their pleasant flavor for up to 4-5 servings.

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Japan: Uji
Type: Green
Taste: Refreshing, Sweet
Caffeine: Moderate
Drink: Morning (Breakfast), Lunchtime, Afternoon
Region: Japan

Infuse: 1 tbs per cup; water temperature 50°C: infuse 3-4 minutes

Drink: Anytime of day to refresh, relax and inspire

Appearance: deep, olive-jade needles of leaf

Infusion: clear, limpid jade green

Aroma: scents of peas and pea-flower with faintly piney forest complexities behind

Taste: sweeter, softer and more accessible than Sencha, with supple, velvety textures. Nourishing pea-cream flavours; long finish with some umami complexities.

Produced in Uji

Uji, Japan

Blue Pearl Gaiwan 200ml

This gaiwan is perfectly designed with a removal mesh infuser to hold back the tea leaves as you pour. It is the easiest piece of traditional tea ware to use that we offer.

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