In Mandarin Chinese, this tea is called Huo Shan Huang Ya.

Graceful, sappy with a distinctive cool finish that leaves the mouth very refreshed.

50g £6.00 Add to basket
250g
£27.00 Temporarily Out of Stock
500g (2x 250g bag)
£45.00 Temporarily Out of Stock
 

A fantastic example of a yellow tea.

Type
Yellow
China
Anhui
Review
Financial Times, The Guardian
Taste
Refreshing, Sweet
Caffeine
Moderate
Drink
Lunchtime, Afternoon
Region
China
Infuse
1-2 tsp per cup;
water temperature: 80°C
infuse 3 minutes
Drink
Any time day or night

Infuse: 1-2 tsp per cup in 80°C water for 3 minutes

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Appearance: Large, willow-green whole tips.

Infusion: Glowingly translucent, straw-pale liquor

Aroma: Soft, vivacious, freshly sappy aroma of great charm and discretion, with a faintly toasty edge.

Taste: Sappy liquor with vivid, chlorophyll-fresh edge leading to a soft, open middle palate with a nourishing pea and hazel sweetness.

Produced in Anhui

map-china-Anwei.gif

Anhui Province, China