Phoenix Honey Orchid Oolong Tea | Feng Huang Dan Cong Wu Long

A seductive shade of orange blossom, this gorgeous oolong from the Phoenix Mountain in China’s Guangdong Province is one of the most complex in taste: orange, vanilla and honey.

This tea’s fruity, honeyed flavour is produced from elegantly long, twisted leaves comes out even more when you pair it with savoury dishes like fried dim sum or fish with chilli and herbs.

A quote from a happy customer who drinks this tea:

"I've had 211 varieties of tea in the past 3 months and the only one I drink daily (& carry on my person) is the Phoenix Oolong from JING Tea" - Grant - Tea Reviewer

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Type: Oolong
China: Guangdong
Region: China
Caffeine: Moderate
Taste: Refreshing, Rich, Complex
Drink: Morning (Breakfast), Lunchtime, Afternoon
Oolong: Phoenix

Infuse: 1 tbs per cup in 90°C water, infuse for 3 minutes

Appearance: Fine, almost feathery spears of matt, brown-black leaf

Infusion: Light fawn liquor with dark, slender, softly unfolding leaf spears

Aroma: Incredibly fragrant notes of peach and citrus over a gently honeyed base

Taste: Light-bodied and incisive, with a refreshingly bitter-edged aftertaste