Our Jasmine Pearl tea is composed of the most perfectly balanced spring green tea, repeatedly hand scented with fresh jasmine flowers (and nothing else!).

Sometimes known as Jasmine Dragon Pearl tea.

Poetic in form and fragrance, these stunning pearls produce the most memorable jasmine tea you’ll ever taste.

Each one is hand-made by rolling tippy, green tea into pearls then wrapping each pearl into paper to help maintain the shape.  After unwrapping and drying the tea is set aside until summer when the jasmine comes into season and it is scented five times with fresh, aromatic jasmine flowers.

When infused, the pearls unravel and release a beautifully sweet jasmine aroma.

Beyond its sensual qualities, green tea is a well-known source of antioxidants.

Our Jasmine Pearls are the finest Chinese jasmine tea you'll find.


Type
Scented
China
Fujian
Caffeine
Extremely low
Infuse
1-2 tsp per cup;
water temperature: 80°C
infuse 3 minutes
Drink
Enjoy at anytime of day

Appearance:

Dry Leaf: Deftly rolled pearls incorporating lavish ivory tips.
Wet Leaf: Pearls unravel to reveal long, juicy buds lightly flecked by pale, jasmine petals.
Liquor: Pale silver-fawn liquor.

Aroma:

Dry Leaf: Seductive, creamy jasmine notes over cleansing green tea base.
Liquor: Warm, full and enticing creamy leaf lifted by fresh yet heady jasmine aroma.

Taste: Rich, round and deeply jasmine infused this tippy green tea is long and velvet textured.

JING Tea Tin

JING Gold Tea Tin

Store your tea in style with a JING Gold Tea Caddy.

More Details

£1.99 for Jing Gold Tea Caddy


Produced in Fujian

map-china-fujian.gif

Fujian Province, China

I struggled to find a brew as good as the ones I drank in Singapore until a friend introduced me to Jing Tea's jasmine pearls...More than a reviving drink, this tea is so fragrant, it encourages a mid-afternoon ritual - pretty china cup, a moment of peace...

Nikki Duffy
The Guardian