|Time of Day||Morning, Afternoon|
Our breakfast tea is carefully selected from amongst the world's largest tea growing region - Assam, India. The low grown tea holds a reputation as the strongest, full-bodied tea to be found.
To find the perfect Assam, we look for a rich maltiness, honey sweetness and an intricate flavour. Our selection ticks all the boxes. Perfect for those who love a strong and malty cup of tea, with or without milk.
As we use the same high quality tea in our teabags as our loose leaf tea, there's plenty of flavour to last 2 or 3 infusions.
Choose between 15 loose teabags in our signature gold bag or 100 individually wrapped teabags.
Appearance: Deep copper-walnut leaf scattered with russet tip
Infusion: Deep ebony-walnut, with faint green hue to rim.
Aroma: Comforting and full, tangy and malty, with an almost treacly, raisiny depth for extra nourishment
Taste: Statuesque and broad, with plenty of grip and structure and rich finishing flavours of malt