Ali Shan vs. Li Shan: What’s the Difference?
    Oolong teas have a very broad selection of tastes and can...
    Deep Dive Into Chai
    Our new Chai is a combination of rich and malty Assam...
    Deep Dive Into Jasmine Silver Needle
    The ancient tea gardens of Yunnan have produced tea for millennia...
    Deep Dive Into Keemun Mao Feng
    With its majestic mountain scenery, classic architecture, and long history of...
    Jade Sword ™ vs. Sencha: What’s the Difference?
    Will you prefer the deeper, steamed vegetal and umami-rich green leaves from Shizuoka in Japan, or the refreshingly smooth, floral and grassy-sweet green leaves from Hunan in China?
    Deep Dive Into Organic Yunnan White Peony
    Our series of deep dives show you the taste, origin and producer behind each tea and the best ways to prepare them. Delve into this new organic White Peony to find out why Yunnan province stood out to us and how producer Yang Encan's tea represents a more unique interpretation of White Peony.
    A Guide to the Four Seasons of Tea
    In this guide we take you through what teas to expect when so you can enjoy the best flavours each season has to offer.
    Deep Dive Into Traditional Iron Buddha
    In this deep dive we get to know our latest batch of Traditional Iron Buddha, the original style of China’s most famous oolong tea. It’s one that’s becoming harder to find, but certainly a tea that we are always excited to have around.
    Yunnan Gold: In Context
    Our In Contexts compare the flavours, textures and moods of specific teas with others to give you an idea of what to try next and which styles and regions will work for you. This week we're looking at Yunnan Gold – a regional style of black tea that offers a thick, malty and chocolatey infusion.
    Darjeeling First Flush vs. Darjeeling Second Flush: What’s the Difference?
    Want to know the differences between Darjeeling First Flush & Second Flush? They're both thick, fruity and satisfying ways to taste the high mountains, but made in different seasons they have distinct tastes. Find out which one will be to your taste.
    Deep Dive Into Silver Needle Supreme
    Our series of Deep Dives show you the taste, origin and master behind each tea and the best ways to prepare them. This week we're diving into Silver Needle – it's the top grade of white tea and this batch is from its true home in Fuding County, Fujian.
    Deep Dive Into Genmaicha
    Our series of deep dives show you the taste, origin and master behind each tea and the best ways to prepare them. Explore the latest on our Genmaicha, a traditional folk tea from Japan.
  1. New Single Garden Tea Subscriptions

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