Genmaicha
Genmaicha
玄米茶
Genmaicha has historically been regarded as rustic tea with a hearty and enjoyable flavour. The Japanese word Genmaicha (literally, brown rice and tea) refers to the addition of rice to a green tea base. For our version of this much loved tea, we have used an equal 50:50 balance of high quality mochigome rice to bancha green tea. The warm, toasted flavour of the puffed white rice kernels floating on toasted brown rice, is perfectly complemented by deep steamed tea leaves that are highly regarded for their umami flavour and rich texture.
- Cultivar - Yabukita
- Picked - Spring
- Oxidisation level - 0%
Tasting notes
What to Look For
White popped rice kernels floating on toasted brown rice and dark green tea leaves.
Aroma
Warming scents of toasted grains.
In the Cup
A refined yellow-green shade.
Taste
Sweet with barley notes and mellow umami.
Origin
- Cultivar - Yabukita
- Picked - Spring
- Oxidisation level - 0%
Origin
Tasting notes
What to Look For
White popped rice kernels floating on toasted brown rice and dark green tea leaves.
Aroma
Warming scents of toasted grains.
In the Cup
A refined yellow-green shade.
Taste
Sweet with barley notes and mellow umami.
The perfect cup
- Measure 4g or 2tsp per cup (250ml)
- Heat water to 90°C
- Infuse tea for 3 minutes
- You can re-infuse this tea once
- Great quality at good pricesThe unique, toasted taste reminds me of childhood going to teppanyaki restaurants where it would be paired with meat dishes. The blend is perfect for the number of roasted grains vs green tea and has a fun/pleasing appearance. Great for a cold winter or autumn day.
- Both a Visual and a Taste ExperienceGenmaicha is both a visual and a taste experience, with the brown toasted rice and white popped rice in green tea. Best served in a glass Jing teapot with a glass teacup to enjoy the sight. Love the toasted nutty taste. I save it for days when I have a little more time. I don't let it sit too long before pouring as I find it becomes too strong for my taste. I would love tea bags too if it was possible for when I'm in a hurry.
- Tea ComfortThis is my fav autumn/winter evening go to tea; comfort in a cup
- Delish!Lovely, pale green colour on first brew. Light, comforting flavour - the puffed rice gives a slightly sweet, earthy hint. I would drink this at any time of day!
- PoppingIt has this lovely scent “kaori” kinda like pop corn. It’s green tea with a twist. I was pleasantly surprised by it. If you’re looking for a new thing I’d recommend you give it a try
- GenmaichaA green tea with character and a bit different- the smell and flavour of subtle "sugar puffs" is pleasant , nostalgic and not overpowering.Highly recommended.
