A Celebration of Great Taste
This year we are thrilled to have been awarded 10 Great Taste Awards by the Guild of Fine Foods. Judged blind by the most discerning palates in food and drink, these awards are all about celebrating great tasting food.
JING Tea
Deep Dive Into Organic Dragon Well Supreme 2023
Our organic certified Dragon Well Supreme 2023, was picked in Spring pre Qing Ming from April 6th to 15th 2023, and is produced by Shentang Wen in Yong’an Garden, Chun'an County, Hangzhou, Zhejiang, China.
A Deep Dive Into Beigang Maojian
This undiscovered yellow tea was first recorded in the Tang dynasty, and has been revitalised by a modern master.
A Deep Dive Into Baojing Gold
First gifted to an Emperor in 1545, Baojing Gold’s incredible flavour has seen it endure through the centuries. An exceptional single garden, spring green tea, hand picked pre Qingming on the 12th March 2023. It captures the purest essence of the tenderest buds and leaves with a fresh green fragrance and layers of umami and meadow-sweetness.
A Deep Dive into Organic First Flush Darjeeling 2023
Learn more about the first of our spring teas to arrive in the UK, the highly prized tea produced in the Tumsong Estate.
Fresh from the source
Our spring teas are almost here! Tom, our Head of Tea, returns from his trip to China with some updates on this year’s exciting possibilities...
JING TEA X LAUREN LOVATT
Introducing Laurens Earl Grey Tea Cake . With a toasted almond and lemon base, tea granola.
Switch Up Your Tea
Join in the National Tea Day celebrations on 21st April by discovering four simple ways to improve your tea.
A Guide to the Four Seasons of Tea
In this guide we take you through what teas to expect when so you can enjoy the best flavours each season has to offer.
Tea & Flowers for Valentine's Day
Valentine's Day is the perfect time to show your loved ones how much you care. What better way to do it than with a gift of unique loose leaf teas touched by flowers?
Meet The Maker: Inside a Japanese Tea Refinery with Natsumi Osada
Japan is revered for its tea craft, with bold green teas and unique blends that are rich, grassy and full of umami, as well as being deeply aromatic. The highest quality examples of these teas are skilfully refined and use only the best leaves - carefully harvested and processed.
