Deep Dive Into Organic Darjeeling Second Flush
Find out why Darjeeling is one of the most revered tea regions in the world, and what’s special about the three organic gardens this new second flush is grown in.
JING Tea
Tea And Choc Pairing
At JING we source exceptional teas from the most prestigious tea growing regions and stunning teaware designed to bring the ceremony of tea into your home.
Everyone Wins If You Buy Organic Tea
By the end of this year, 80% of our teas will be organic or have our own Made Without Pesticides stamp on them. Here’s why.
Snapshots of Spring
Spring is the most important time of year for tea, so we've been speaking to the master producers we partner with to find out how spring 2021 is shaping up for them.
Gyokuro vs. Sencha: What’s the Difference?
In this comparison piece, we put two of the most prominent green teas from Japan, Sencha and Gyokuro, head-to-head. Find out why they taste so different and which one will be for you.
Flowering tea: Everything you need to know
At JING we source exceptional teas from the most prestigious tea growing regions and stunning teaware designed to bring the ceremony of tea into your home.
Why green tea should be part of your daily diet
At JING we source exceptional teas from the most prestigious tea growing regions and stunning teaware designed to bring the ceremony of tea into your home.
Deep Dive Into Ai Lao Mountains Raw Puerh 2020
Dive into the taste, origin and master behind our brand new raw puerh tea cake, pressed exclusively for us from the Ai Lao Mountains in Yunnan, China.
What is Puerh Tea?
To celebrate the launch of our new raw puerh cake, Will, a long time puerh fan, introduces this wild and ancient tea category and shares his suggestions for where to start.
Our Tea Buyer’s Winter Report
As winter ends, our tea buyer, Tom, takes some time to review the past year and reports on some exciting plans and teas for the spring ahead.
Deep Dive Into Aged Fuding White Peony
Dive into the taste, origin and story behind our new Aged Fuding White Peony – a complex and mellow white tea that was picked in Spring 2015 and naturally aged by JING.
Japanese green tea: how you can tell Matcha from Bancha
At JING we source exceptional teas from the most prestigious tea growing regions and stunning teaware designed to bring the ceremony of tea into your home.
