Drinking single garden tea is one of the easiest ways to connect to nature. This week, Felicity shares a list of everything you'll need to get outdoors with your favourite cup of tea, and reveals why she had to choose Iron Buddha when she was adventuring in Scotland this summer.
Our series of deep dives show you the taste, origin and master behind each tea and the best ways to prepare them. Explore the latest on our Genmaicha, a traditional folk tea from Japan.
At JING we source exceptional teas from the most prestigious tea growing regions and stunning teaware designed to bring the ceremony of tea into your home.
Find out which of our jasmine teas will be to your taste. Both scented using the traditional method in Guangxi, their base teas hail from different places and are processed differently, giving them quite distinctive characters.
Find out which foodie books, podcasts and TV series have been inspiring us to get creative in the kitchen this month.
At JING we source exceptional teas from the most prestigious tea growing regions and stunning teaware designed to bring the ceremony of tea into your home.
Meet tea producer Ishiyama in his garden in Shizuoka. We caught up with him to chat about climate change, organic farming and his favourite ways to enjoy a cup of Sencha.
This week in our Tea Fundamentals series we delve into the story of the tea plant to discover its two main varietals, some of the famous cultivars they produce and our top tips to enable you to identify high quality tea leaves.
Meet Luo, the producer behind one of our favourite oolong teas – Phoenix Honey Orchid. Find out where it's from, how we discovered it and our favourite ways to drink it.
Our In Context series compares the flavours and textures of specific single garden teas with others to give you an idea of what to try next and which styles and regions will work for you. This week’s looks at Baojing Gold. Will its floral aromas and green, fresh umami taste be for you?
Our in context features compare the flavours, textures and moods of specific teas with others to give you an idea of what to try next and which styles and regions will work for you. Find out if Gyokuro's marine like aromas and powerful umami taste is for you.
If you’re new to the world of single garden tea or if you’re looking to go deeper into it, you’ll learn a lot from our Tea Fundamentals series. In this first guide, we uncover where tea comes from and the different factors that contribute to the unique tastes of different teas.
