Jasmine Silver Needle Explorer White Tea
The Origin Story
A perennial favourite, our Jasmine Silver Needle white tea marries the finest Silver Needle white tea with the natural fragrance of fresh jasmine flowers. The perfect, downy buds are picked in April and slowly dried. In August, the tea is laid beneath a bed of fresh jasmine flowers for five consecutive nights to allow natural scenting, balancing the sweet white tea with fresh, fragrant jasmine aroma. Our Jasmine Silver Needle is delicate and soothing, the perfect partner for a moment of calm focus.
The Jasmine Silver Needle Explorer comprises ten recyclable, loose leaf tea sachets – each containing a perfect single serve for easy use.
Yunnan is the true home of puerh tea and is also known for rich black teas
Produced in neighbouring provinces of Yunnan and Guangxi, the tea grows early in Yunnan's spring and is scented towards summer when the jasmine blossoms in Guangxi are in full bloom.
Engage Your Senses
Fine, pale and silver downy tips.
Fragrant jasmine over a soft, sweet vanilla white tea base.
In the Cup
A soft silvery-yellow colour.
Soothing jasmine and notes of honeyed apple with classic white tea flavours.