Search

Free UK Next Day Delivery Over £50.00

Green Tea

Organic Ceremonial Grade Matcha Green Tea

Grassy, Creamy, Invigorating

Be the first to review this product

Our Organic Matcha is the highest quality ceremonial grade from Kirishima in Kagoshima, Japan, expressing the characterful taste of a single cultivar ‘Okumidori’. 30g tin.

£24.00
There is a missing required field
  • Delivery & Returns

    Free FedEx 24hr Delivery for orders over £50.00

    Delivery

    Orders placed before 3pm GMT on week days will be dispatched on the same day. After 3pm, and your order will be despatched the next working day.

    Delivery Pricing

    UK Standard Delivery (1-3 Days) From £3.35
    UK Next Day Courier £6.50
    International (5-10 Days) From £6.50
    Returns

    We understand that sometimes you may want to return products. In the event you are not entirely happy with your purchase please email customerservices@jingtea.com or call us on 0207 183 2113.

    Read our full Returns details

Organic Ceremonial Grade Matcha Green Tea Green Tea

The Origin Story

JING Organic Ceremonial Grade Matcha is produced in Kirishima, Kagoshima, in the south of Kyūshū island. The area – at an altitude of 450m - is overlooked by Sakurajima: an active volcano which periodically covers the area in white ash, making the terroir superbly fertile and creating mineral rich soils that nurture unique flavour profiles in the tea bushes. Unlike other Matcha teas, which are often blended, our Organic Ceremonial Grade Matcha is a pure expression of a single cultivar ('Okumidori') with exceptional character: high floral notes, and deep, vegetal umami.

Small batches of leaves are stone-milled to order using the traditional ‘Mikage’ method and sealed into airtight packaging for optimal flavour. The vibrant green colour of JING Organic Ceremonial Grade Matcha is testament to its supreme freshness; retaining the full integrity of the leaves for a deliciously vivid experience.

Discover everything you need to know about Matcha – from its history, health benefits and ways to enjoy at home – with our guide to Matcha.

Japan - Kagoshima

Kirishima is in the far south of Kyūshū Island, famous for its volcanic landscape.

The mountainous climate fluctuates from warm to cold extremes, influencing the growth of the highest quality ‘Tencha’ tea leaves that flourish here. The bushes are grown in the shade to encourage the production of amino acids and chlorophyll that contribute to the intense green colour and sweet umami flavour of the leaves, which are then steamed to stop oxidization, a classic method for Japanese green teas.

  • Cultivar
    Okumidori
  • Oxidisation Level
    0%
  • Picked
    Spring

Tasting Notes

Engage Your Senses

What to
Look For

A brilliant, fine green tea powder.

Aroma

Grassy and fresh green tea.

In the Cup

Lathered surface on a vibrant green liquor.

Taste

An initial pleasantly bitter taste leading to a lingering, creamy sweetness.

Make the Perfect Cup of Organic Ceremonial Grade Matcha Green Tea

Why Not Try