The raw beauty of whole rosebuds provides the definitive 'herbal' experience. Light and fragrant like a delicate perfume, the infusion is soothing, soft and refreshing.

 

Small but perfectly formed, these intensely fragrant and beautiful rosebuds release an almost euphoric aroma and flavour. When made in a glass tea pot, even the sight of the infusion is enough to calm a tired mind.Whole Rosebud Infusion

Region
China
Type
Herbal infusion
Taste
Fragrant, Sweet
Drink
Anytime, Evening (Dinner)
Caffeine
Caffeine free
Infuse
1-2 tsp per cup;
use boiling water
infuse 3 minutes
Drink
Anytime of day or night

Infuse: 1-2 tsp per cup in boiling water for 3 minutes

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Appearance: Anytime of day or night

Infusion: Translucent, pale-green liquor with silver hue

Aroma: Graceful, sweet rose notes with soft, felty undertow of pressed leaf

Taste: Light, graceful, stealthy notes of sweet-edged rose within a refreshingly light, leafy liquor. Perfumed, languid aftertaste.

Produced in China

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