Two Yellow Teas from renowned tea master Wang Yueshi, who has spent a lifetime coaxing out barley sugar sweetness from tender tea leaves grown in the traditional terroir around Dong Ting Lake, Hunan, China. With wonderfully complex, ripe profiles, think of yellow tea as a mellowed version of green tea.
What is yellow tea?
Yellow tea is a rare category of tea characterised by a yellowing stage during production. This stage typically involves holding the tea leaves in warm damp conditions after fixation where they oxidise slightly. The resulting tea is similar to green tea but with more mellow sweetness and a yellow coloured infusion
How is yellow tea made?
The yellow tea production process is similar to green tea but includes a yellow stage after fixation where the leaves are held in warm damp conditions and oxidise slightly.
What are the types of yellow type?
There are several famous yellow teas including Jun Shan Silver Needle, Huoshan Huangya, Mogan Huangya and Mengding Huangya
Is yellow tea good for you?
All tea contains plant chemicals that may have an antioxidative effect beneficial to health. The healthiest tea is the one you most enjoy drinking every day!
Immerse yourself in the delicate art of yellow tea with two exceptional offerings from renowned tea master Wang Yueshi. With decades of dedication, Wang has perfected the craft of drawing out the natural barley sugar sweetness from tender tea leaves cultivated in the historic terroir surrounding Dong Ting Lake, Hunan, China. These teas offer wonderfully complex and ripe profiles, presenting a refined, mellowed version of green tea—perfect for those seeking a softer yet richly nuanced cup. A rare treat for tea connoisseurs and explorers alike.