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The Tea of Choice for Luxury Hospitality

For over 20 years, JING has been the tea of choice for the world's finest hotels and restaurants. We travel to extraordinary gardens, build relationships with remarkable growers, and bring those exceptional teas to your guests. Remarkable tea. Unforgettable experiences.

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JING seek out the world’s most exceptional teas, chosen for their purity, provenance and remarkable character. Each cup reveals landscape, season and craft, shaped by generations of expertise.

We invite you to experience tea with the same curiosity and precision as fine wine.

Dedicated To Flavour

Dedicated To Flavour

What makes our teas different? Taste. The taste of tea is determined by who grows it and where. We’ve travelled far and wide to build a network of master tea producers, each with a wealth of expertise and a true passion for their craft & their land.
Traceability & Sustainability

Traceability & Sustainability

We’ll tell you the names of the producers and the single gardens behind our teas. We know the conditions in each garden, and we build personal relationships with each producer.
Every Cup Has a Tale To Tell

Every Cup Has a Tale To Tell

From mist-covered mountains in China to elephant corridors in Assam, our artist-illustrated packaging brings the origin of each tea to life. Guests don't just drink the tea — they discover it.
We don't just supply. We support.

We don't just supply. We support.

Making sure all your guests get to experience this world of tea requires a little bit of knowledge, care and attention. This is why we have a team dedicated to in-person or online training, menu consultation, service design and ongoing innovation. We work with your team to build a tea experience as considered as the rest of your offer.
Sealed For Freshness

Sealed For Freshness

Our teas are handled with extreme care and packaged to seal in their freshness. Our Tea Experience team is dedicated to designing experiential service styles, bespoke menus, and new ways of serving tea to keep you at the forefront of tea services worldwide.

A RANGE BUILT FOR HOSPITALITY

From signature loose leaf to matcha, sparkling tea, concentrates and elegant tea ware, every format designed to elevate your service.

JING Loose Leaf Green Tea in a Teaiere

Wholesale Loose Leaf Tea

Remarkable single garden loose leaf tea, offering a more elevated experience and lower cost per serve, with a larger range of unique teas to choose from; black tea, green tea, white tea, oolong tea, flowering tea, herbal infusions, matcha & puerh tea.

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Wholesale Tea Bags

Offering convenience with no sacrifice in taste, we use the same tea that we sell loose, packed in spacious pyramid shaped bags that allow the whole leaves to infuse properly for a delicious, full-flavoured cup.

Our teabag range is suited to a range of service requirements. Choose from plant-based enveloped or unenveloped teabgs, or plastic free teabags.

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Wholesale Matcha Tea

Ceremonial & Latte Grade

Two expertly sourced grades for two distinct serves. Paired with the JING Matcha Shaker for consistent, effortless results.

Darjeeling Second Flush Iced Tea

Wholesale Tea Concentrates

Easy-to-prepare flavour infusions, for refreshing & delicious cold serves. An innovative take on tea, our Tea Concentrates are the perfect base for sophisticated and elevated refreshments, made with only two ingredients, no added sugars, flavours, or additives.

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WHOLESALE SPARKLING TEA

JING Sparkling Jasmine Pearls

A beautiful, naturally intriguing alternative for every celebratory moment — crafted from spring-picked green tea, hand-scented with fresh jasmine flowers over five nights, and made sparkling. No sugar, no artificial flavours. Elegant, distinctive, and unlike anything your guests have tasted before.

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WHOLESALE TEAWARE & SERVICE SOLUTIONS

Deliver every cup at its best. Our elegantly designed teaware & serveware ensures consistency, elegance, and exceptional flavour every time.

“JING Tea has undoubtedly the best quality tea available in the market. Since switching supplier to JING, we have seen a growth of over 25% in our loose tea sales. This is down to improvements in quality, the selection, the JING teaware and the in depth training programme for all the staff.”

Ivan Leon, Director of Food and Beverage
Jumeirah Zabeel Saray

Proudly Served In

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Blog Articles

The Jing Tea Journal

View all articles
What Is Fruity Tea? A Guide to Flavours & Quality

What Is Fruity Tea? A Guide to Flavours & Quality

Discover what fruity tea is, how it's made and how to choose between loose leaf and...

How to make Peppermint Tea

How to make Peppermint Tea

Learn how to make peppermint tea with the right temperature, timing and leaf. Avoid a flat...

How to Infuse Green Tea

How to Infuse Green Tea

Learn how to infuse green tea with the right temperature and timing. Avoid bitterness and bring...