• Black Tea

Organic Yunnan Breakfast

  • Malty, Plum, Ginger
It's rare to find breakfast-style tea from an organic single garden, but... Read more
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£15.25

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  • Description

    It's rare to find breakfast-style tea from an organic single garden, but tea makers Yang Dong and Xiao Li produce something very special high up in Yunnan's lush, subtropical mountains. It perfectly combines the comfort and satisfaction of a rich black tea, with distinctive notes of honeyed malt, ripe berries, sweet spice and a standout milk chocolate finish.

    Unlike many breakfast teas blended for uniformity, this organic breakfast tea encapsulates the character of its origin and maker. It's a tea crafted for quality and flavour rather than quantity.Deep in the subtropical lush mountains of Yunnan, the large leafed Assamica varietal of tea bush grows abundantly in Yongde Garden garden. From these bushes, tea maker Yang Dong coaxes out flavours of malt, ripe plum and hints of sweet spice. Enjoy with or without milk but know that a splash of milk emphasises the standout comforting chocolate finish.

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    UK Free Standard Delivery for orders over £60.00

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    Orders placed before 2pm GMT Monday to Thursday will be dispatched on the same day. Orders placed after 2pm, will be despatched the next working day.

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Organic Yunnan Breakfast

Organic Yunnan Breakfast

£15.25

Type: 250g
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Start your day with flavour with this enlivening breakfast tea. It has distinct flavours of malt, ripe plum, hints of sweet spice, and a comforting chocolate finish that can be enhanced with milk.

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    In the cup

    A bright orange-red infusion
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    Aroma

    Ripe and rich, with warm notes of berry fruit
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    Taste

    Deep flavours of ripe berries, hints of sweet spice, and a comforting chocolate finish
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Strength

Low
Medium
High

How to prepare the perfect cup

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    How much

    5g or 2.5tsp per cup (250ml)
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    In the cup

    Heat water to 100°C
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    Infuse

    Infuse 3 minutes OR 5 minutes if adding milk
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    Taste

    You can re-infuse this tea once
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Where does this cup come from?

Yunnan, China

Unlike many breakfast teas blended for uniformity, this organic breakfast tea encapsulates the character of its origin and maker. It's a tea crafted for quality and flavour rather than quantity. Deep in the subtropical lush mountains of Yunnan, the large leafed Assamica varietal of tea bush grows abundantly in Yongde Garden garden. From these bushes, tea makers Yang Dong and Xioa Li coax out flavours of malt, ripe plum and hints of sweet spice. Enjoy with or without milk but know that a splash of milk emphasises the standout comforting chocolate finish.

Cultivar - Daye & Yunkang #10
Picked - Summer 2022
Oxidisation level - 100%
Yongde Garden
Yongde Garden