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Black Tea

Assam Breakfast Tea

Rich, Malty, Rousing

The ultimate breakfast tea, expertly blended from Assam's finest tea gardens - strong and bursting with flavour.

From £2.15
Available As
Quantity
  • 10g
  • 50g
  • 250g
  • 500g
  • Delivery & Returns

    Free FedEx 24hr Delivery for orders over £50.00

    Delivery

    Orders placed before 3pm GMT on week days will be dispatched on the same day. After 3pm, and your order will be despatched the next working day.

    Delivery Pricing

    UK Standard Delivery (1-3 Days) From £3.35
    UK Next Day Courier £6.50
    International (5-10 Days) From £6.50
    Returns

    We understand that sometimes you may want to return products. In the event you are not entirely happy with your purchase please email customerservices@jingtea.com or call us on 0207 183 2113.

    Read our full Returns details

Assam Breakfast Tea Black Tea

The Origin Story

When we decided to take our breakfast tea to the next level, we took the challenge very seriously. Whilst many breakfast teas are blended from tea gardens across the world, we settled on Assam in India. Why? Assam produces teas that offer the perfect balance of strength, assertiveness and rich malty flavour - everything you'd want in the first tea of your day.

Tom, our senior tea taster tastes thousands of the finest lots in Assam, produced during the short (and best) second flush during June each year to build the blend. Our strict standards mean that we reject any teas with the slightest hint of defect and accepted only those with the very fullest and clearest expression of rich Assam tea flavour.

We are really delighted with our final result: we believe our new Assam Breakfast will satisfy connoisseurs and strong-tea-drinkers alike. It infuses quickly, (we suggest 3 minutes) and you can enjoy it with milk or without.

Find out more about the different Indian Teas.

India - Assam

Assam is rightly famous for its beautifully rich and malty black teas

Assam lies at sea level in India’s subtropical north east and is renowned for its rich soils bordering the Bramhaputra River. Assam is famous for the tea cultivar which bears its name - Camellia Sinensis Assamica.

  • Cultivar
    Camelia Sinensis Assamica
  • Oxidisation Level
    100%
  • Picked
    Summer

Tasting Notes

Engage Your Senses

What to
Look For

Walnut tea leaves scattered with golden tips

Aroma

Comforting malt, caramel and rich dried fruit

In the Cup

Deep ruby-red tea infusion.

Taste

Amazingly satisfying, rich and malty black tea

Make the Perfect Cup of Assam Breakfast Tea

1
Measure
Measure

Measure 4g or 2tsp per cup (250ml)

2
Heat Water
Heat Water

Heat water to 100°C

3
Infuse
Infuse

Infuse tea for 3-5 minutes

3-5 min
4
Reinfuse
Re-infuse

You can infuse this tea once

Reviews

Assam Breakfast Tea Black Tea
Average rating: 5 Stars
  • Rating: 5 stars
    by Stu
    Now that's what I call T
    by Stu
    Rating: 5 stars
    Now that's what I call T
    I was fed up of drinking bog standard regular box tea. So I decided to try tea leaves instead. I spoke with Jing Tea and they where very helpful, as to which I was assigned a variety box to find out what I liked and what I didn't. Never tried loose tea before but my first venture into the loose tea was the Assam Breakfast and all I can say is WOW.

    ASSAM BREAKFAST REVIEW
    I might of made it a bit to strong with being new to all this, but this tea lived up to its name and its description. Its rich full bodied with a very strong taste it has some kick too which is just what I was looking for, its not sweet but has somewhat of a slight bitter tang to it. Overall this is so far my best cuppa ive had in a long time. Combine this with some Lindt Dark Chocolate or better and oh my that's it you don't need anything else its like a party on your palate it works so well with dark chocolate for sure...

    Thanks Jing Tea
  • Rating: 5 stars
    by Stu
    Now that's what I call T
    by Stu
    Rating: 5 stars
    Now that's what I call T
    I was fed up of drinking bog standard regular box tea. So I decided to try tea leaves instead. I spoke with Jing Tea and they where very helpful, as to which I was assigned a variety box to find out what I liked and what I didn't. Never tried loose tea before but my first venture into the loose tea was the Assam Breakfast and all I can say is WOW.

    ASSAM BREAKFAST REVIEW
    I might of made it a bit to strong with being new to all this, but this tea lived up to its name and its description. Its rich full bodied with a very strong taste it has some kick too which is just what I was looking for, its not sweet but has somewhat of a slight bitter tang to it. Overall this is so far my best cuppa ive had in a long time. Combine this with some Lindt Dark Chocolate or better and oh my that's it you don't need anything else its like a party on your palate it works so well with dark chocolate for sure...

    Thanks Jing Tea
  • Rating: 5 stars
    by Dr Richard Rawlins
    Just what the doctor ordered!
    by Dr Richard Rawlins
    Rating: 5 stars
    Just what the doctor ordered!
    Breakfast at Gidleigh Park, Chagford - a great 'hit' from a stunning cup of tea.
    I had to ask what it was (though I have never before been inclined to do so).
    "Assam breakfast from Jing", the charming waiter replied.
    I've had repeat prescriptions ever since and use it at all time of day an night - to impress visitors!
  • Rating: 5 stars
    by Michelle ODonnell
    My new found love of tea
    by Michelle ODonnell
    Rating: 5 stars
    My new found love of tea
    JING Assam Breakfast tea is amazing. I rang and spoke to the customer service team who were lovely and very helpful. I would highly recommend, JING tea have made me love tea again, thanks to the team