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Spring Teas

April is an exciting month for tea lovers. It brings the first of the season’s teas, made from the delicate buds that the bushes produce after their winter dormancy. These teas are highly anticipated for their fresh and sweet spring flavours.

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    Taste
    1. Grassy
    2. Woody
    3. Fragrant
    Tea Type
    1. Green Tea
    2. Black Tea
    3. Puerh Tea
    Format
    1. Loose Leaf
    Country
    1. China
    2. India
    Regions
    1. From Ruhuna, Sri Lanka
    2. From Yong'an Garden, Hangzhou, China
    3. From Ludong Garden, Hunan, China
    4. From Donghzai Garden, Yunnan, China
    5. From Margaret's Hope Estate, Darjeeling, India
    Mood
    1. Rousing
    2. Refreshing
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    1. 231
      Darjeeling First Flush Supreme Loose Leaf 231
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      Black Tea Darjeeling First Flush Supreme Fruity, Fragrant, Reviving From Margaret's Hope Estate, Darjeeling, India
      £22.0050g
    2. 403
      Baojing Gold Loose Tea 403
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      Green Tea Baojing Gold Fresh, Sappy, Reviving From Ludong Garden, Hunan, China
      £44.0050g
    3. 232
      Organic Dragon Well Supreme - Loose Leaf Tea 232
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      Green Tea Organic Dragon Well Supreme Floral, Nutty, Creamy From Yong'an Garden, Hangzhou, China
      £31.0050g
    4. 403
      JING Tea Cooked Puerh Mini Cakes Loose Leaf Puerh Tea 403
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      Puerh Tea Cooked Puerh Mini Cakes Warm, Earthy, Smooth From Donghzai Garden, Yunnan, China
      £14.5010 Cakes