The Jing Tea Journal
Explore insightful articles, expert tips, and inspiring stories that celebrate the artistry, culture, and flavour of exceptional tea. Whether you're a seasoned tea enthusiast or just beginning your journey, our blogs are your guide to all things tea.
Featured Articles
How To Brew The Perfect Cup Of Tea | A Tea Temperature Guide
Featured Articles
How To Know Whether Your Tea Is Fresh & Why It's Important
Did you know that tea can take up to a year to reach supermarket shelves? This is a shame because to get the aromatics, flavours, and tastes that make drinking tea remarkable... teas need to be drunk much sooner after they are produced.
Here's our guide to help you keep your tea fresh.
Featured Articles
The Best Teas To Enjoy Over Christmas And When
Christmas is a time for celebration and spending time with loved ones. What better way to do that than with a cup of characterful and flavourful tea? With so many different types of tea available, it can be hard to know which ones to choose.
That's where we come in. In this article, we'll share our top picks for the best seasonal teas to drink this Christmas and the best times to drink them.
All Posts
What's the difference between Chinese and Japanese Tea?
Delve into the world of tea with JING as we explore the intriguing differences between Chinese and Japanese teas. Both countries hold rich traditions and distinctive techniques that contribute to the unique characteristics of their teas.
The Truth About Caffeine in Tea
Tea is a cherished beverage enjoyed worldwide, not only for its rich history and flavours but also for its caffeine content, which provides a gentle energy boost. At JING, we believe in unveiling the truth about caffeine in tea, helping you make informed choices about what you infuse.
Assam vs. Ceylon Breakfast Tea: What’s The Difference?
Embark on a journey with JING Tea as we explore two distinct types of breakfast teas: Assam and Ceylon. Both offer rich and invigorating experiences that awaken the senses, but each carries its unique charm and flavour profile.
Darjeeling First Flush vs. Darjeeling Second Flush: What’s the Difference?
When it comes to premium teas, Darjeeling is often dubbed the "Champagne of Teas," and it's renowned for its unique flavour profiles and exquisite quality.
A Deep Dive into Earl Grey Tea
Welcome to the captivating world of Earl Grey tea, a globally popular and distinctive black tea blend known for its enchanting bergamot scent. As you embark on this journey with us, you'll uncover the origins and benefits of Earl Grey tea, learn about its caffeine content, and discover tips on infusing the perfect cup.
Gyokuro vs. Sencha: What’s the Difference?
In the world of Japanese tea, two names stand out for their unique flavours and fascinating stories: Gyokuro and Sencha. Here’s a deeper dive into what sets these two remarkable teas apart.
To Boil or Not to Boil: Water Temperature for Tea Explained
The vibrant world of tea holds many secrets, and one of its most significant is the temperature of the water used to brew it. Each type of tea has its own ideal temperature, a delicate balance that releases the essence of the leaves without overpowering their subtle nuances.